The Botanist Spring Punch | Cocktail Recipe

The Botanist Spring Punch | Cocktail Recipe

spiritsplatform.com.au

Try The Botanist Spring Punch, a deliciously smooth, light blend of gin and fruit for an easy way to impress your guests during you weekend gathering.

View full recipe on spiritsplatform.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spiritsplatform.com.au.

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Ingredients

  • 700ml The Botanist Gin
  • 375ml Prosecco
  • 120ml Freshly squeezed lemon juice (3 lemons)
  • 1000ml Soda Water
  • 1bunch Mint leaves
  • Seasonal fruit/edible flowers

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