Sticky Toffee Pudding Squares (Made with Quail Eggs!) | Spring Creek Quail Eggs
Sticky toffee pudding is a classic British dessert. The dark, dense cake is made with chopped dates and is even more decadent when made with oh-so-creamy quail eggs.
Ingredients
- 1 cup heavy cream
- 1/4 cup brown sugar
- 1 1/4 tbsp golden syrup
- Pinch of salt
- 1 tsp vanilla
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