Recipe: Pepperoni & Artichoke Pizza
Pizza toppings are endless at Jow! This pizza has some kick with a tangy edge! Pepperoni & Artichoke Pizza by Jow in 4 steps, in 15 minutes and with 6 ingredients.
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Cooking tools:
- Pizza pan
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Colander
- Spoon
Ingredients
- 1 Pizza crust
- 1/3 cup Pizza sauce
- 8 oz Mozzarella (fresh)
- 10 slices Pepperoni (sliced)
- 1/2 cup Artichoke hearts
- 2 tbsp Basil (fresh)
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