Peak Fresh Produce® Potato Wrapped Salmon
www.performancefoodservice.com
Rich and flavorful salmon wrapped in potato cooked golden brown atop a nest of squash and caramelized onions finished with dill hollandaise.
Ingredients
- 1 6 oz. filet ea. Bay Winds® salmon
- 2 ea. Peak Fresh Produce® Potato(es), Russet, 70 ct., peeled
- 2 ea. Nature's Best Dairy® Egg(s), yolk only
- 1 qt. water
- 1/8 tsp West Creek® sea salt kosher
- 1/8 tsp Magellan® Black Pepper, ground
- 3 tbsp Brilliance Butter Flavored Oil
- 3 oz. West Creek® hollandaise sauce, prepared
- 1/4 tsp Peak Fresh Produce Dill, chopped
- 1/4 ea. Peak Fresh Produce® Zucchini, sliced on bias
- 1/4 ea. Peak Fresh Produce® Yellow Squash, sliced on bias
- 1/4 ea. Peak Fresh Produce® Onion(s), Yellow, julienne
- 1/4 tsp Peak Fresh Produce® Garlic, minced
- 1/4 tsp Peak Fresh Produce Parsley, minced
- 2 tbsp Nature's Best Dairy® Butter, Unsalted
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