Ultimate Veggie Chili Recipe
This Ultimate Veggie Chili recipe is warm, hearty, and packed with rich flavor in every spoonful. Comfort food made simple. Get the recipe now.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.
Cooking tools:
- Stockpot
- Grater
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Can opener
- Ladle
- Measuring cup
- Serving bowl
Ingredients
- 1 yellow onion, chopped
- 1 red bell pepper, chopped
- 3 cloves garlic, minced
- 2 tablespoons olive oil
- 2 teaspoons ground cumin
- 1 teaspoon each chipotle chili powder and red pepper flakes
- 14 ounces extra-firm tofu, frozen and thawed
- 2 (14-ounce) cans diced tomatoes, undrained
- 1 (28-ounce) can crushed tomatoes
- 1 (4-ounce) can diced jalapenos, drained
- 1 (4-ounce) can green chiles, drained
- 2 (14-ounce) cans black beans, drained and rinsed
- 1 (14-ounce) can dark kidney beans, drained and rinsed
- 1/2 cup frozen corn
- 1/2 cup whole roasted cashews
- Salt
- freshly ground black pepper
- Garnishes: sour cream, shredded Cheddar, more roasted cashews, optional
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