Flourless Chocolate Raspberry Torte - Snowy the Mouse
Indulge in a decadent Flourless Chocolate Raspberry Torte made with HERSHEY’S SPECIAL DARK Cocoa and toasted walnuts. Perfect for chocolate lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at snowythemouse.com.
Ingredients
- 2 cups walnut pieces
- 2 tablespoons granulated sugar plus 3/4 cup, divided
- 4 eggs, separated
- 1/2 teaspoon cream of tartar
- 2/3 cup HERSHEY’S SPECIAL DARK Cocoa
- 1/4 cup milk
- 1/4 teaspoon salt
- 1 teaspoon powdered sugar
- Raspberry Sauce
- 3 tablespoons sugar
- 1 teaspoon corn starch
- 1 package fresh or frozen raspberries
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