Whole Roast Chicken With Vegetables - West Georgia Woman

Name: Whole Roast Chicken With Vegetables - West Georgia Woman
Ingredients: 1 whole chicken 3-4 pounds; Juice of half lemon; 3-4 cups chopped vegetables (carrots, potatoes, onions, parsnips); 4 tablespoons olive oil; 1/2 tsp Italian seasoning; Chicken Rub: 1 tsp paprika, 1 tsp seasoning salt, 1 tsp garlic powder, 1 tsp onion powder, 1/2 tsp black pepper, 1 tsp parsley, 1/2 tsp thyme, 1/2 tsp rosemary, 1/2 tsp sage, 1/2 tsp lemon zest

westgeorgiawoman.com

Roast chicken with herbs & veggies until juicy perfection, perfect for special occasions. Serves 4-6.

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Ingredients

1 whole chicken 3-4 pounds
Juice of half lemon
3-4 cups chopped vegetables (carrots, potatoes, onions, parsnips)
4 tablespoons olive oil
1/2 tsp Italian seasoning
Chicken Rub: 1 tsp paprika, 1 tsp seasoning salt, 1 tsp garlic powder, 1 tsp onion powder, 1/2 tsp black pepper, 1 tsp parsley, 1/2 tsp thyme, 1/2 tsp rosemary, 1/2 tsp sage, 1/2 tsp lemon zest