Recipe: <!-- -->Roast Chicken with Herbs<!-- --> | Whole Foods Market

Recipe: <!-- -->Roast Chicken with Herbs<!-- --> | Whole Foods Market

www.wholefoodsmarket.com

Roasting chicken with a delicious crust of herbs, salt and pepper gurantees an irresistible dinner dish. Serve alongside roasted veggies for a simple meal.

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Ingredients

  • 1 (4-pound) whole chicken, neck and giblets removed
  • 1 tablespoon extra-virgin olive oil
  • 1 teaspoon kosher salt
  • 1/4 teaspoon ground black pepper
  • 1 yellow onion, quartered
  • 1/2 cup chopped fresh herbs (such as rosemary, sage, thyme and parsley)

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