Good-Cooking - Orange-Glazed Irish Brandy Pound Cake
Default Description
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goodcooking.com.
Ingredients
- 2 cups (4 sticks) BUTTER
- 3 cups granulated sugar
- 5 eggs
- 1 cup milk*
- 3 cups all-purpose flour
- 1/4 teaspoon salt
- 1 tablespoon Bailey's Irish Creme
- 1 tablespoon brandy
- 2 tablespoons orange extract
- 1 teaspoon vanilla extract
- Glaze (optional) 2 cups powdered sugar
- 1/2 cup freshly squeezed orange juice
More Like This
Good-Cooking - Orange Brandy Pound Cake
goodcooking.com
Good-Cooking - Orange-Butter Pound Cake
goodcooking.com
Good-Cooking - Orange Pound Cake with Orange-Caramel Sauce
goodcooking.com
Good-Cooking - Pound Cake
goodcooking.com
Orange Pound Cake with Bourbon Glaze | Recipe Cart | Recipe Cart
getrecipecart.com
Good-Cooking - Orange Crush Pound Cake
goodcooking.com
Dini's Apricot Brandy Pound Cake Recipe
recipeland.com
Good-Cooking - Old Dominion Pound Cake
goodcooking.com