Mozzerella con acciughe - Il ricettario famiglia italiana
Fried Mozzarella with Anchovy: A quick, flavorful Italian side dish. Perfect for a light and tasty meal.
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Ingredients
- 1 lg Mozzarella cheese
- 1 Anchovies small can fillets
- 1/2 Cup flour
- 1 Cup olive oil (Extra virgin)
- 2 lg eggs (Lightly beaten)
- 1 Salt and pepper to taste
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