Mushroom Focaccia Recipe
Mushroom focaccia tops plain focaccia bread with sauteed portobello slices, salty anchovy strips, fresh rosemary, and melted mozzarella. A 20-minute upgrade from store-bought bread to bistro-worthy...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at recipeland.com.
Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Baking sheet
- Oven
- Stove
- Spatula
- Measuring spoon
- Plate
Ingredients
- olive oil
- mushrooms, portabello
- focaccia
- anchovy fillets
- mozzarella cheese
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Mushroom Focaccia Recipe
food.com
Mushroom Focaccia
readersdigest.ca
Mushroom Focaccia Sandwich Recipe
landolakes.com
Tomato and Mushroom Focaccia Recipe
bettycrocker.com
Recipe: <!-- -->Portobello Mushroom Supper Sandwich<!-- -->
wholefoodsmarket.com
Portobello Mushroom & Herb Italian Focaccia | Fancy Fox
fox.dailyhabit.me
Grilled Portabella Mushroom Sandwiches Recipe
food.com
Mushroom Mozzarella In Carozza - Cuisine Magazine - From New Zealand to the World
cuisine.co.nz