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Deep-Fried Sous Vide Egg Yolks Recipe
Frying egg yolks isn't new, but frying sous vide yolks is. Cooked to creamy perfection in the sous vide, these yolks are breaded and fried to perfection.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 7 eggs, divided
- 1/3 cup all-purpose flour
- 1 teaspoon sea salt
- 1/2 teaspoon baking powder
- 1/2 cup fine bread crumbs
- canola oil for frying
- 1 tablespoon lemon zest
- 1 teaspoon black truffle salt
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