Quick-Pickled Onions
These quick-pickled onions take about 30 minutes to make and will brighten up any dish, no canning skills required.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.purewow.com.
Ingredients
- 1 medium red onion, very thinly sliced
- ½ cup distilled white vinegar
- 2 teaspoons honey
- 1 teaspoon kosher salt
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