Cherry Dark Choc Biscotti - Sunbeam Foods - Australian Dried Fruits
Fluffy egg mixture, dried cherries, nuts, and dark chocolate make these Cherry Dark Choc Biscotti irresistible. Perfect for snacking or dessert!
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Ingredients
- 220g caster sugar
- 2 eggs
- 150g plain flour
- 75g self raising flour
- 60g Sunbeam Flaked Almonds, toasted, plus extra to decorate
- 80g Sunbeam Sultanas
- 100g Sunbeam Glacé Cherries, halved
- 200g dark chocolate melts
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