Ethakka Appam | Recipes18
Ethakka appam is an all time favorite snack of Keralites prepared by deep frying ripe banana slices dipped in a flour batter.The secret of making the perfect ethakka appam is to use ripe and sweet...
Ingredients
- 2 ripe Plantain/ Ethakka, peeled and cut lengthwise into slices
- 1 cup all purpose flour
- 1 teaspoon rice flour
- 1 tablespoon sugar
- 1/8 teaspoon salt
- 1/8 teaspoon turmeric powder
- Oil for deep frying
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