Chipotle Tofu Burger
Keywords
- the fast five
- tofu burger
- donna hay recipes
- donna hay cooking
- easy cooking
- easy weeknight
- vegetarian recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.
Cooking tools:
- Kitchen scale
- Oven
- Dish
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Fork
- Plate
- Serving platter
Ingredients
- ¼ cup (60g) chopped chipotle chillies in adobo sauce
- ⅓ cup (80ml) tomato passata (purée)
- 2 teaspoons smoked paprika
- 2 tablespoons pure maple syrup
- sea salt
- cracked black pepper
- 600g firm tofu, drained and cut into 12 slices
- extra virgin olive oil, for drizzling
- 4 burger buns, halved
- mashed avocado, butter lettuce leaves, sliced tomato, thinly sliced red onion, store-bought pickled jalapeños, coriander (cilantro) and crunchy potatoes, to serve
More Like This
Chipotle Tofu Burger
donnahay.com.au
Chipotle Tofu Burger
donnahay.com.au
Chilli Peanut Tofu Burger
donnahay.com.au
Chilli Peanut Tofu Burger
donnahay.com.au
Chilli Peanut Tofu Burger
donnahay.com.au
Chilli Peanut Tofu Burger
donnahay.com.au
Chilli Peanut Tofu Burger
donnahay.com.au
Crispy Chilli Chicken Burger
donnahay.com.au