Creamy Chicken & Veggie Pasta - Cindys Recipes

Ingredients

• 1 C diced peeled potatoes
• 3/4 C diced peeled carrots
• 1/2 C butter cubed (Brummel & Brown)
• 1/3 C chopped onion
• 1/2 C all-purpose flour
• 1 tsp salt
• 1/2 tsp dried thyme
• 1/2 tsp pepper
• 1 1/2 C chicken broth
• 3/4 C milk 1% fat
• 2 C cubed cooked chicken boneless (skinless breast)
• 1/2 C frozen corn
• 3 oz egg noodles (approximately 1/3 package, cooked per package directions )
• 1/2 Tbsp butter (Brummel & Brown)