Naan Foldovers recipe by Fatima Latib

Ingredients

• 4-6 chicken fillets cubed, washed and drained
• 1 tablespoon ghee (Clarified butter)
• 1 teaspoon coriander powder
• 1 teaspoon cumin powder
• 1 teaspoon salt
• 1 teaspoon fine red chilli powder
• ¼ teaspoon tumeric
• Some chilli flakes
• 1 tablespoon jalapeno sauce
• 1 teaspoon @sujees_gourmet_foods peri peri masala
• 2 tablespoon sriracha sauce
• 1 tablespoon chilli sauce
• 2 tablespoons lemon juice
• Tomato 🍅
• Onion 🧅
• ½ cup Double cream yogurt
• 2 cups cake flour
• 1 tablespoon oil
• 2 teaspoons baking powder
• ½ - ¾ cup double cream yogurt (enough to make a dough)
• Freshly chopped spring onion