"Brava" Steak - Rick Bayless

"Brava" Steak - Rick Bayless

www.rickbayless.com

"Brava" Steak with garlic, chiles, and lime – a spicy carne asada variation from Rick Bayless. Perfect for steak lovers!

View Original

Share this recipe:

Ingredients

  • 6 large garlic cloves, unpeeled
  • 4 fresh serrano or 2 fresh jalapeno chiles, stemmed
  • 1/4 cup fresh lime juice
  • 2 tablespoons tablespoons vegetable or olive oil, plus more for the steaks
  • Salt
  • 6 ribeye steaks about 1-inch thick (they'll weigh about 10 to 12 ounces each)
  • Salsa Huevona for Serving
  • olive oil

More Like This