Egg Salad Recipe - Five Star Polytunnels
Egg Salad Recipe. Allow two hard boiled eggs per person & quarter of long leaved lettuce. Dressing is a clever combination of oil, vinegar, parsley & cheese
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fivestarpolytunnels.co.uk.
Ingredients
- 8 hard boiled eggs
- 1 long leaved lettuce
- 1 Onion
- Salt and ground black pepper
- 2 Tablespoons wine vinegar
- 4 tablespoons virgin olive oil
- 1 Tablespoon parsley, finely chopped
- 2 Tablespoons grated hard cheese
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