Ensalada de pomelo, espárragos y calabacín - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 250 g de agua
- 1 manojo de espárragos verdes
- 200 g de calabacín
- 100 g de hojas de espinaca frescas
- 1 pomelo rosa
- 1 chalota
- 50 g de aceite de oliva virgen extra
- 50 g de zumo de pomelo
- ½ cucharadita de sal
- 1 pellizco de pimienta molida
- 2 cucharaditas de semillas de chía
- 4 - 6 nueces peladas
- 1 cucharada de pipas de girasol
- 1 cucharada de pipas de calabaza
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