Apple Pumpkin Streusel Muffins – TartAmour

Ingredients

• 1 cup canned pumpkin puree
• 1 cup diced apples (peeled and cored)
• 2 cups all-purpose flour
• 1 cup granulated sugar
• 1/4 cup brown sugar
• 1/2 cup vegetable oil
• 1/4 cup milk
• 2 large eggs
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon salt
• 1 teaspoon vanilla extract
• For the Streusel Topping:
• 1/4 cup all-purpose flour
• 1/2 teaspoon ground cinnamon
• 3 tablespoons cold unsalted butter, diced