Sundried Tomato Compound Butter
A savory sun-dried tomato compound butter with garlic, roasted bases, and a kick of Louisiana Gold Pepper Sauce, perfect for steaks.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at louisianahotsauce.com.
Ingredients
- 1 cup unsalted butter, softened
- ⅓ cup sun-dried tomatoes, drained and chopped
- 2 tsp minced garlic
- 1 tsp Better Than Bouillon® Roasted Garlic Base
- 1 tsp Better Than Bouillon® Roasted Beef Base
- 1 tsp cracked black pepper
- 1 tsp Louisiana Gold Red Pepper Sauce with Tabasco Peppers
- ¼ cup freshly chopped parsley
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