Beetroot paneer curry Nmami Life
Beetroot Paneer Curry is a vibrant and nutritious dish that pairs the earthy sweetness of beetroot with creamy paneer in a spiced tomato base. This dish not only adds color to your plate but also...
Keywords
- breads
- flame
- folic
- gravy
- recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nmamilife.com.
Ingredients
- 200 grams paneer, cubed
- 1 medium beetroot (about 150 grams), peeled and grated
- 1 medium onion (about 100 grams), finely chopped
- 1 medium tomato (about 100 grams), chopped
- 1 tablespoon ginger-garlic paste
- 1/2 teaspoon cumin seeds
- 1/2 teaspoon turmeric powder
- 1/2 teaspoon red chili powder
- 1/2 teaspoon garam masala
- 2 tablespoons oil (preferably mustard oil or any neutral oil)
- Salt to taste
- Fresh coriander leaves for garnish
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