Homemade Strawberry Shortcake Cheesecake with Creamy Cheesecake Filling
Fluffy sponge cake rolled with creamy cheesecake and topped with strawberry crumble for a showstopping dessert.
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Ingredients
- 4 large eggs
- 3/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 3/4 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup whole milk
- 1/2 cup strawberries, finely chopped
- 8 ounces cream cheese, softened
- 1/2 cup powdered sugar
- 1 cup heavy whipping cream
- 1 cup golden Oreos, crushed
- 2 tablespoons strawberry gelatin powder
- 2 tablespoons unsalted butter, melted
- Fresh strawberries, sliced
- Whipped cream
- Strawberry sauce, for drizzling
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