Grilled Ahi Tuna Sliders | Traeger Grills

Ingredients

• 1 Teaspoon sesame oil
• 1 Teaspoon soy sauce
• 1 Teaspoon red pepper flakes
• 1 Teaspoon crushed garlic
• 1 Teaspoon onion powder
• 2 (8 oz) sushi grade yellowfin tuna filets
• 1 Large pineapple, peeled, cored and cut into rings
• 3 Tablespoons brown sugar
• 12 Small Small slider buns, for serving
• 2 Tablespoons mayonnaise, for serving
• As Needed lettuce, for serving
• 1 Medium Avocado, sliced, for serving
• As Needed Cilantro, for serving