Classic vegan panna cotta - ProVeg Nigeria
Delight your loved ones with a classic vegan panna cotta, perfect for special occasions. Made with coconut milk and agar-agar, this dessert impresses with its simple yet elegant taste.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at proveg.org.
Ingredients
- 400 ml coconut milk
- 3 tsp brown sugar
- ½ tsp agar-agar
- ¼ tsp ground bourbon vanilla (more to taste)
- fruit or chocolate syrup (ideally homemade)
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