Pepper "Steak" Stir Fry
For the Sauce: 2 cloves garlic 1 inch piece ginger, or more if desired 1 tablespoon tahini 2 lemons, juiced 3/4 cup water 1/2 teaspoon black pepper 2 teaspoons
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Cooking tools:
- Wok
- Stove
- Chef's knife
- Cutting board
- Citrus press
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Spatula
- Spoon
Ingredients
- 2 cloves garlic
- 1 inch piece ginger, or more if desired
- 1 tablespoon tahini
- 2 lemons, juiced
- 3/4 cup water
- 1/2 teaspoon black pepper
- 2 teaspoons miso paste
- 3 Portobello mushrooms, gills removed, sliced
- 2 red bell peppers, sliced
- 1 small yellow onion, sliced
- 1 bunch green onions, sliced
- 1/4 cup chopped cilantro
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