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Bocadillo de chorizo a la parrilla
These lovely sandwich rolls are perfect for a quick snack. You'll need to buy �cooking chorizo�, which is more like a sausage than the slicing variety
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 200 grams cooking chorizo
- 1 onion, thinly sliced
- 1 tablespoon olive oil
- 2 teaspoons sugar
- 1 tablespoon sherry vinegar
- 3 tablespoons aioli
- 1 tablespoon wholegrain mustard
- 2 small baguettes (or 1 large one, halved)
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