Roasted-Potato, Pepper And Chorizo Hash | Recipe Cart
Boring hash browns begone! With a few creative upgrades — like roasted peppers and chorizo — this side-dish will soon become a brunch staple.
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Cooking tools:
- Oven
- Stove
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Fork
- Serving platter
Ingredients
- 4 large potatoes
- 1 small red bell pepper
- 1 tsp paprika
- 1 tsp dried oregano leaves
- 1/4 tsp cayenne pepper
- 4 chorizo sausages, or italian sausages, about 1 lb
- 1 cup grated cheddar, preferably old
- 2 green onions, sliced diagonally
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