Tempura Mushrooms

Name: Tempura Mushrooms
Total time: 20 min
Ingredients: 1/2 cup plain flour; 1/2 cup corn flour; Pinch bicarbonate of soda; 1 cup iced cold water or soda water; 1 egg, lightly whisked; 1/4 cup crushed ice; Vegetable oil, for deep drying; 8 flat mushrooms, sliced; Tempura dipping sauce, to serve (see tip)

australianmushrooms.com.au

Ingredients Method Sift the flours and bicarbonate of soda into a medium bowl. Combine the water and egg together in a jug then pour into flour mixture.

View full recipe on australianmushrooms.com.au

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