Chicken with herbed goat's cheese Recipe | Food Network UK
This mouth-watering recipe is ready in just 50 minutes and the ingredients detailed below can serve up to 6 people.
Ingredients
- 3 whole chicken breasts, bone in, skin on, split in half
- 350g Montrachet goat's cheese, with garlic and herbs
- Fresh basil leaves
- Good olive oil
- Salt
- Freshly ground black pepper
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