Prosciutto-Wrapped Chicken Breasts with Herbed Goat Cheese | Recipe Cart | Recipe Cart

Prosciutto-Wrapped Chicken Breasts with Herbed Goat Cheese | Recipe Cart | Recipe Cart

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Prosciutto-wrapped chicken breasts stuffed with herbed goat cheese, shallots, and dates—tender and flavorful in just 80 minutes. Perfect for special occasions or weeknight dinners.

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Ingredients

  • 2 tablespoons olive oil, divided
  • 2 shallots, chopped
  • 1 clove garlic, minced
  • 1 teaspoon chopped fresh thyme
  • ¼ teaspoon salt
  • ¼ teaspoon ground black pepper
  • ¾ cup soft goat cheese
  • 3 dates, chopped
  • 1 tablespoon chopped fresh basil
  • 4 skinless, boneless chicken breast halves
  • 4 large, thin slices of prosciutto

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