Pumpkin Pie Light with Traditional Crust | Shake That Weight
Discover the takeaway taste of your favorite chip shop curry, packed with protein and ready in minutes—guilt-free and perfect for busy days! 🍚😋
Ingredients
- 1 Pillsbury Ready Pie Crust
- 16 oz can pumpkin
- 1/2 cup nonfat egg substitute or egg whites
- 1/3 cup sugar
- 1 1/2 cups evaporate skim milk
- 2 tsp pumpkin pie spice
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