Roast pumpkin and green olive butter recipe | WW TASTE
Elevate your roasted pumpkin with a savoury butter infused with capers, garlic, and green olives, complemented by crunchy ciabatta croutons. Delicious side dish.
Ingredients
- 1 small pumpkin
- 2 T olive oil
- Sea salt flakes, to taste
- 4 fresh oregano sprigs
- 4 garlic cloves
- 1/2 ciabatta loaf
- 100 g butter
- 2 T capers
- 16 green olives
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