Healthy Boondi Raita
Healthy, creamy, and irresistibly refreshing—elevate your everyday meals with this colourful twist!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chefadora.com.
Cooking tools:
- Pressure cooker
- Blender
- Chef's knife
- Cutting board
- Peeler
- Colander
- Pot
- Saucepan
- Mixing bowl
- Whisk
- Pan
- Wooden spoon
- Measuring cup
- Stove
- Refrigerator
- Spatula
- Spoon
- Measuring spoon
Ingredients
- 1 small beetroot
- 1/2 cup water
- 500 g thick yogurt
- 1 cup boondi
- 1 tbsp powdered sugar, adjust to taste
- Salt, to taste
- 1/2 tsp black pepper
- 1 tsp chaat masala
- 1 tbsp oil
- 1 tsp black mustard seeds
- 8 leaves curry leaves
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