Apple and Orange Buns to share with a Butterscotch and Whiskey Glaze
Scrumptious buns that will go down a treat! Enjoy!
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Cooking tools:
- Mixing bowl
- Fine-mesh sieve
- Kitchen towel
- Saucepan
- Wooden spoon
- Rolling pin
- Chef's knife
- Cutting board
- Square baking tin
- Baking sheet
- Oven
- Aluminum foil
- Pastry brush
- Measuring cup
- Spoon
- Plastic wrap
- Pan
- Stove
Ingredients
- 55 g Caster Sugar
- 2 Fresh Egg beaten
- 160 ml Milk lukewarm
- 450 g Plain Flour
- 125 g SuperValu Butter melted
- 14 g SuperValu Fresh Breadcrumbs or 7g fast action dried yeast
- 1 pinch SuperValu Salt
- 1 tsp Vanilla Essence
- 50 ml Irish Whiskey
- 100 g SuperValu Butter softened
- 125 ml SuperValu Cream
- 100 g SuperValu Dark Brown Sugar
- 1 tsp SuperValu Cinnamon
- 1 SuperValu Granny Smith Apples peeled, cored and thinly sliced
- 1 SuperValu Orange zest only
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