Whole Roasted Tandoori Cauliflower
A vegetarian meal so good even the biggest meat-lovers will be begging for seconds. Crispy on the outside and tender inside, spiced with our zesty & bright Tandoori Masala spice mix. Tandoori Masala...
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Cooking tools:
- Dutch oven
- Baking dish
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Aluminum foil
- Fork
Ingredients
- 1 large (or 2 small) heads of cauliflower, large leaves removed
- 1 packet Rumi Spice Tandoori Masala spice mix
- ¼ cup extra virgin olive oil
- 2 Tbsp fresh lemon juice
- Fresh lemon wedges and parsley leaves, for serving
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