Carne Asada Recipe - Los Angeles Times
Super-thin skirt steak works best for carne asada, as it can stand up to powerful marinades like this one and cooks in just a few minutes over a hot grill. Serve the steak, sliced thin and across the...
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Cooking tools:
- Blender
- Grill
- Baking dish
- Zip-top bag
- Refrigerator
- Measuring spoon
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- 1 bunch cilantro, cleaned, stems removed and leaves roughly chopped
- 3 garlic cloves, roughly chopped
- 1/2 small white onion, roughly chopped
- 1 tablespoon Worcestershire sauce
- 2 to 3 serrano chiles, stems removed, roughly chopped
- Kosher salt
- 2 pounds skirt steak (look for the super thin "inside" skirt steak)
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