Recipe - Salty scones with salmon cream - OraSì Vegetale
Salty scones with salmon cream | Quick 40-min appetizer. Perfect plant-based snack using OraSì Rice Beverage. Gluten-free, vegan, and packed with smoky salmon!
Ingredients
- 400 g Flour
- 85 g Vegetable margarine
- 50 g Sugar
- 3 teaspoons Yeast for savory pies
- 120 ml OraSì Rice Drink
- 2 Small eggs
- 2 spoons Lemon juice
- to taste Salt
- 200 g Smoked salmon
- 50 g Unsalted margarine
- to taste Chives
- to taste Pepper
More Like This
Salty Scones with Salmon Cream | OraSì Plant Based
orasivegetale.com
Savoury Scones - Recipe | Bonapeti.com
bonapeti.com
Seedy scones with smoked salmon recipe | Good Food
bbcgoodfood.com
Savoury Scones
balancemenz.com
Scones with Smoked Salmon and Cream Cheese | Fine Dining Lovers
finedininglovers.com
Potato scones with smoked salmon & soured cream recipe | Good Food
bbcgoodfood.com
Vegan Sour Cream Onion Scones | VegNews
staging.healthyvegan.com
Savoury Scones - Odlums
odlums.ie