Apple, Raisin & Orange Bread Pudding for the Remoska Recipe | Lakeland Inspiration
For delicious apple, raisin & orange bread pudding for the Standard Remoska view our easy to follow recipe here at Lakeland. Each recipe includes photos & full instructions.
Ingredients
- 500g, Bramley apples, weighed when peeled and sliced (about the thickness of a £1 coin)
- 1 good tbsp, raisins, soaked in 2 tbsp brandy (optional)
- 50g, caster sugar, juice and rind
- 1 , orange
- 1 tsp, cinnamon
- 5 slices, light fruit bread, buttered (or enough to cover the apples)
- 3, eggs
- 250ml , milk
- 50ml, double cream
- 50g, caster sugar
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