After Eight Cake | America's Test Kitchen
We reimagined the well-known after-dinner mint in grand-scale cake form. If you’re like us, you won’t be able to wait until after eight to have a slice.
Keywords
- Desserts or Baked Goods
- Chocolate
- Cakes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Ingredients
- 10 ounces (283 grams) bittersweet chocolate, chopped
- 1 cup plus 2 tablespoons heavy cream
- 1/4 cup corn syrup
- Salt
- 16 tablespoons unsalted butter, softened
- 1 1/4 teaspoons mint extract
- 1 1/2 cups (6 ounces/170 grams) confectioners' sugar
- 2 recipes Basic Brownies, uncut
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