Cranberry Hokkaido Toast Recipe
There are no finished pictures, because as soon as they come out, they will be eaten up! Haha
Keywords
- Cranberry Hokkaido Toast
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Cooking tools:
- Stand mixer
- Bench scraper
- Rolling pin
- Loaf pan
- Oven
- Plastic wrap
- Kitchen towel
- Chef's knife
- Cutting board
Ingredients
- 230g High-gluten flour
- 40g Low-gluten flour
- 60g Animal whipped cream
- 25g butter
- 40g Caster sugar
- 85g milk
- 2g salt
- 10g milk powder
- 4g yeast
- Cranberry to taste
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