Chinese Corn Soup Recipe | Home Pressure Cooking
Cozy Chinese Corn Soup with creamy corn, savory broth, and delicate egg ribbons. Perfect for chilly nights! Quick and comforting.
Ingredients
- 1 can Creamed corn
- 1 cup Chicken broth
- 1 cup Water
- 2 tbsp Cornstarch (mixed with 2 tbsp water)
- 1 Egg (beaten)
- 1 tsp Salt (to taste)
- 1 tsp White pepper (to taste)
- 2 tbsp Chopped green onions (for garnish)
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