Ted's Pepper Jack Burgers! | RealCajunRecipes.com

Ted's Pepper Jack Burgers! | RealCajunRecipes.com

www.realcajunrecipes.com

Ted's secret to these juicy Cajun-spiced pepper jack burgers? A splash of Coca-Cola in the meat mixture and poking a hole in the center of each patty with your

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Ingredients

  • 1 1/2 pound ground chuck sirloin
  • 1 small onion minced fine
  • 1/2 tsp celery seed (not salt)
  • 1/2 can (6 oz / 180 ml) Coca-Cola
  • 1/4 tsp Worcestershire sauce
  • Tabasco to taste
  • Tony's seasoning or Cajun Seasoning to taste
  • 1 large egg
  • 1/4 cup Italian bread crumbs
  • 4 thick slices Pepper Jack cheese

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