Peppered Plum Sauce

Peppered Plum Sauce

yogurthydro.com

Indulge in sweet, spicy Peppered Plum Sauce made from 4 cups of pitted and chopped plums, perfect for marinades or dipping meats and veggies. Makes 4 half-pints.

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Ingredients

  • 4 cups plums, pitted and chopped (skins on)
  • 1/2 cup water
  • 2 cups sugar
  • 2 tbsps. lemon juice - fresh or bottled
  • 2 tbsps. flex batch pectin
  • 2 tsps. freshly cracked black pepper

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