Red Beans & Rice Veggie Burger Recipe • Rouses Supermarkets
How to make Red Beans & Rice Veggie Burger - complete recipe, ingredients, cook time and serving size.
Ingredients
- 1 tablespoon vegetable oil
- 1/2 cup finely chopped onion
- 1/4 cup finely chopped bell pepper
- 1/4 cup finely chopped celery
- 1 clove garlic, minced
- 3/4 cup cooked white or brown rice
- 1 (15-ounce) can red kidney beans, rinsed
- 1/4 cup soft whole wheat bread crumbs
- 1 ounce green onion, chopped
- 2 tablespoons snipped fresh parsley
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 loaf French bread, split and toasted
- Light mayonnaise
- Serve With
- Fried Green Peppers
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