.jpg)
Thai Seafood Laksa
This Thai Seafood Laksa is heaven in a bowl! Have a slurp of this vibrant laksa, filled to the brim with delicious seafood like crab, prawns, mussels and squid…
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at asianinspirations.com.au.
Cooking tools:
- Wok
- Spider strainer
- Pot
- Stove
- Spatula
- Measuring spoon
- Can opener
- Chef's knife
- Cutting board
- Mixing bowl
- Ladle
Ingredients
- 6 prawns
- 1 blue swimmer crab
- 3 mussels
- 100g squid
- 1 small eggplant
- 4 pieces fried tofu
- 100g beansprouts
- 150g egg Noodles
- ½ jar Valcom Thai Laksa Soup paste
- 1 tsp Squid Brand Fish Sauce
- 1 small can Valcom Coconut Milk
- 200ml water
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Thai Seafood Laksa
asianinspirations.com.au
Seafood Laksa | Recipe Cart
getrecipecart.com
Seafood laksa - 9Kitchen
kitchen.nine.com.au
Thai prawn curry laksa – Food & Home Magazine
foodandhome.co.za
Thai Seafood Soup
bonapeti.com
Seafood with Thai Green Curry
rouxbe.com
Thai Seafood Salad Recipe | Thai Recipes in English
kfoods.com
Seafood laksa - 9Kitchen
kitchen.nine.com.au