Thai Seafood Laksa
Laksa with a Thai twist. Try our Thai Seafood Laksa bursting with tongue-tantalising flavours with every bite. Recipe by Asian Inspirations…
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Cooking tools:
- Wok
- Stove
- Pot
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Colander
- Serving bowl
Ingredients
- 6 prawns
- 1 blue swimmer crab
- 3 mussels
- 100g squid
- 1 small eggplant
- 4 pieces fried tofu
- 100g beansprouts
- 150g Obento Ramen Noodles
- ½ jar Valcom Thai Laksa Soup paste
- 1 tsp fish sauce
- 1 tsp soy sauce
- 1 small can TCC Coconut Milk
- 200ml water
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