Delicious Tuna Pasta with Sun-Dried Tomatoes and Artichoke Hearts Recipe
This Tuna Pasta with Sun-Dried Tomatoes and Artichoke Hearts is a flavorful and satisfying dish that is perfect for a quick weeknight dinner or a special occasion meal. The combination of tuna,...
Ingredients
- 12 oz pasta of your choice
- 1 can of tuna, drained
- 1/2 cup sun-dried tomatoes, chopped
- 1/2 cup marinated artichoke hearts, chopped
- 2 cloves of garlic, minced
- 1/4 cup white wine
- Juice of 1 lemon
- 2 tbsp olive oil
- Salt and pepper to taste
- Fresh parsley for garnish
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